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Displaying results 41 - 60 of 245
- New research shows that more than 70% of processed meats, cheeses and sauces contain unacceptably high levels of salt in Australia. Many other food products also had high levels of salt. These…03/2/2010 -Media releaseentity:node32,434,018
- The George Institute has been awarded more than $5 million from the Medical Research Future Fund (MRFF) to fund two new clinical trials. The funds were awarded under the Rare Cancers, Rare…19/2/2019 -Media releaseentity:node32,368,900
- The number of people dying from smoking-related lung cancer over the next two decades is expected to double, if current smoking habits in Asia remain unchanged. New research has revealed the…14/6/2010 -Media releaseentity:node32,347,104
- Australia’s largest study of young drivers has revealed the significant impact of self-harm on young driver road safety. Of the 20,000 young drivers enrolled in the study, 4% reported self-harm.…24/11/2009 -Media releaseentity:node32,039,580
- Australian researchers have joined with leading academics from around the world to call for a new focus to improve systems of health in low and middle-income countries in a paper today published in…11/11/2010 -Media releaseentity:node32,012,714
- The George Institute for Global Health has called for a plan to reduce energy, salt and saturated fat in all fast food at a Fast Food Forum, held today by the New South Wales Government. The Forum…10/8/2010 -Media releaseentity:node31,974,772
- Leading researchers into chronic disease from The George Institute for Global Health today issued five simple guidelines for Australians to follow to avoid developing type 2 diabetes. Speaking on…14/11/2011 -Media releaseentity:node31,861,596
- SYDNEY, SEPT 19 - The George Institute and social enterprise arm George Clinical have been listed as Finalists in the 2019 Premier's NSW Export Awards, announced in Sydney last night. The 2019…26/9/2019 -Media releaseentity:node31,856,514
- Young drivers who do not sleep enough are at significant risk of having a car crash, according to a new study published today in JAMA Paediatrics. Sleeping less on weekends puts young drivers at…21/5/2013 -Media releaseentity:node31,542,680
- New research to be published in the Journal of Hypertension shows 32 countries now have national programs to reduce population salt intake. Central to the success of these programs is the…17/5/2011 -Media releaseentity:node31,501,784
- Australia has been ranked as the tenth best performing country in meeting global health goals. The analysis assessing 188 countries has just been published in The Lancet and show good progress has…22/9/2016 -Media releaseentity:node31,420,310
- Patients with chronic kidney disease (CKD) have significant increases in cardiovascular morbidity and mortality, hospitalisation rates and reduced quality of life, with few treatments proven to…23/8/2013 -Projectentity:node30,944,002
- NEW DELHI, JULY 23 Drowning is a significant issue globally, accounting for 7% of all injury-related deaths and is among the top 10 leading causes of death for 5-14 year olds. The World Health…23/7/2021 -Media releaseentity:node30,884,712
- People who have experienced a previous heart attack, stroke or other vascular disease are among those at highest risk of having a future cardiovascular event. Despite the availability of a number of…11/4/2013 -Projectentity:node30,573,466
- Government targets designed to lower the salt content of packaged foods will make little difference to the health of Australians, according to a new analysis published today. George Institute…14/1/2021 -Media releaseentity:node30,482,308
- SYDNEY, AUG 29, Professor Bruce Neal has been appointed to the position of Executive Director, The George Institute Australia, effective September 1. Professor Neal was a founding member of the…29/8/2019 -Media releaseentity:node30,482,308
- It’s always a good time to quit, but COVID is making smokers think about doing it sooner rather than later. And many want to quit for other people, not just themselves. According to a new study from…31/3/2021 -Media releaseentity:node29,499,740
- The George Institute’s FoodSwitch program has been selected to participate in LAUNCH Food – a global challenge to improve health outcomes by enabling people to make healthy food choices.…02/2/2017 -Media releaseentity:node29,292,436
- On 3 November 2017, on the 10th anniversary of the establishment of The George Institute, China (GI China), a symposium entitled ‘Innovations in Research and Health Care’ was successfully held in…03/11/2017 -Media releaseentity:node29,276,104
- SYDNEY, SEPT 27 - Salt sold in supermarkets and salt shakers in restaurants should be required to carry a front-of-pack, tobacco-style health warning, according to The World Hypertension League and…14/10/2019 -Media releaseentity:node29,238,260