Media coverage

Prof Alta Schutte comments on preventable risk factors for cardiovascular disease
30/08/2023 - The New Daily
Bobby Porykali talks to ABC Riverland about the value of driving licences to Indigenous communities
21/08/2023 - ABC News
Dr Alexandra Jones comments on industry’s role in our unhealthy food environment
03/07/2023 - Sydney Morning Herald
George Institute migraine study featured in the newsletter of the RACGP
28/06/2023 - NewsGP
Professor Simone Pettigrew talks about risks of junk food delivery by autonomous vehicles
20/06/2023 - Cosmos
US clinicians comment on The George Institute’s INTERACT3 study results
02/06/2023 - Medical News Today
Researchers discuss solutions to poor water quality in remote communities
24/05/2023 - Yahoo News Australia
Collaborative study examines role of hydrocortisone in septic shock
23/05/2023 - News-Medical Life Sciences
Dr Alexandra Jones talks about new WHO guidance on artificial sweeteners
22/05/2023 - ABC Radio National
Professor Simone Pettigrew talks about the Australia Government’s announcement on vaping restrictions
02/05/2023 - Mamamia
Prof Craig Anderson talks about long COVID and a George Institute trial testing a statin as treatment
25/04/2023 - The Sydney Morning Herald
A/Prof Clare Arnott talks about CVD risk prediction in women
19/04/2023 - Medicine Today
Prof Bruce Neal interviewed about health benefits of salt substitutes
14/04/2023 - Channel Nine News
George Institute research helps to highlight water quality issues in remote community
13/04/2023 - ABC News
Prof Simone Pettigrew on higher than expected rates of youth vaping
28/03/2023 - The Guardian
US newswire covers George Institute study linking gender equality to longer life for men and women
08/03/2023 - United Press International
Prof Christine Jenkins comments on the need for tighter controls to prevent silicosis
20/02/2023 - Sydney Morning Herald
Dr Carinna Hockham talks about gender differences in COVID related heart complications
16/02/2023 - Healio
George Institute research suggests women’s greater risk of dementia linked to disadvantage
15/02/2023 - The New Daily
Seafood protects against kidney disease
22/01/2023 - Weekend Sunrise Channel 7

Media coverage

The George Institute for Global Health

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Acknowledgement of Country

Media coverage

Prof Alta Schutte comments on preventable risk factors for cardiovascular disease

Bobby Porykali talks to ABC Riverland about the value of driving licences to Indigenous communities

Dr Alexandra Jones comments on industry’s role in our unhealthy food environment

George Institute migraine study featured in the newsletter of the RACGP

Professor Simone Pettigrew talks about risks of junk food delivery by autonomous vehicles

US clinicians comment on The George Institute’s INTERACT3 study results

Researchers discuss solutions to poor water quality in remote communities

Collaborative study examines role of hydrocortisone in septic shock

Dr Alexandra Jones talks about new WHO guidance on artificial sweeteners

Professor Simone Pettigrew talks about the Australia Government’s announcement on vaping restrictions

Prof Craig Anderson talks about long COVID and a George Institute trial testing a statin as treatment

A/Prof Clare Arnott talks about CVD risk prediction in women

Prof Bruce Neal interviewed about health benefits of salt substitutes

George Institute research helps to highlight water quality issues in remote community

Prof Simone Pettigrew on higher than expected rates of youth vaping

US newswire covers George Institute study linking gender equality to longer life for men and women

Prof Christine Jenkins comments on the need for tighter controls to prevent silicosis

Dr Carinna Hockham talks about gender differences in COVID related heart complications

George Institute research suggests women’s greater risk of dementia linked to disadvantage

Seafood protects against kidney disease