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The George Institute for Global Health
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    Videos

    • Can a low salt diet reduce heart disease?

    • Better health for all: A policy conversation with The Hon Catherine King MP

    • Developments in U.S. Health Policy under Donald Trump

    • From Framework to Action: Universal Health Coverage in the Western Pacific Region

    • Food Check: Is butter really better?

    • Gendered Innovations in Science, Medicine and Engineering

    • Smarter health care with Professor Anushka Patel

    • Development finance: reforms, trends and implications for health

    • World Hypertension Day 2018

    • Facing the multimorbidity challenge

    • The future of Australia’s role in global health: Dr Stephanie Williams, DFAT

    • International Digital Health Symposium 2018

    • 'Collecting stories: Narrative research to capture health cultural contexts' with Prof Trish Greenhalgh

    • Universal Health Coverage: A seminar with Daniel Cotlear of the World Bank

    • Dr Cheryl Carcel: Stroke differences between men and women

    • ALDI’s back to school snacks unwrapped

    • Record $24 Million For Cardiovascular Disease Research

    • Experts gather to discuss improvements in road safety

    • Inaugural John Yu Fellowship recipient, Polly Huang

    • LAUNCH Food The Foodswitch Program

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    The George Institute for Global Health

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    info@georgeinstitute.org

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    Acknowledgement of Country

    The George Institute acknowledges the Gadigal People of the Eora Nation as the Traditional Custodians of the land on which our Australia office and Global Headquarters are built. We pay our respect to Elders past, present and emerging.

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