Jason Wu's Publications

Chan LY, Coyle DH, Wu JHY et alii
Total and free sugar levels and main types of sugars used in 18,784 local and imported pre‐packaged foods and beverages sold in Hong Kong
Journal articles
2021
Nutrients
Marklund M, Cherukupalli R, Pathak P et alii
Abstract MP64: Estimated Impact Of Public Health System Reforms To Increase Hypertension Treatment Coverage In India
Conference Abstracts
2021
Virtual
Davies T, Louie JCY, Scapin T et alii
An innovative machine learning approach to predict the dietary fiber content of packaged foods
Journal articles
2021
Nutrients
Trieu K, Bhat S, Dai Z et alii
Biomarkers of dairy fat intake, incident cardiovascular disease, and all-cause mortality: A cohort study, systematic review, and meta-analysis
Journal articles
2021
PLoS Medicine
Yin X, Tian M, Sun L et alii
Barriers and facilitators to implementing reduced-sodium salts as a population-level intervention: A qualitative study
Journal articles
2021
Nutrients
Peñalvo JL, Sagastume D, Mertens E et alii
Effectiveness of workplace wellness programmes for dietary habits, overweight, and cardiometabolic health: a systematic review and meta-analysis
Journal articles
2021
The Lancet Public Health
Bhat S, Coyle DH, Trieu K et alii
Healthy Food Prescription Programs and their Impact on Dietary Behavior and Cardiometabolic Risk Factors: A Systematic Review and Meta-Analysis
Journal articles
2021
Advances in Nutrition
Xue Q, Pan A, Wen Y et alii
Association between pyrethroid exposure and cardiovascular disease: A national population-based cross-sectional study in the US
Journal articles
2021
Environment International
Yin X, Liu H, Webster J et alii
Availability, formulation, labeling, and price of low-sodium salt worldwide: Environmental scan
Journal articles
2021
JMIR Public Health and Surveillance
Yu J, Thout SR, Li Q et alii
Effects of a reduced-sodium added-potassium salt substitute on blood pressure in rural Indian hypertensive patients: A randomized, double-blind, controlled trial
Journal articles
2021
American Journal of Clinical Nutrition
Zheng M, Hesketh KD, Wu JHY et alii
Nighttime sleep duration trajectories were associated with body mass index trajectories in early childhood
Journal articles
2021
Pediatric Obesity
O BYS, Coyle DH, Dunford EK et alii
The use of non-nutritive and low-calorie sweeteners in 19,915 local and imported pre-packaged foods in Hong Kong
Journal articles
2021
Nutrients
Gaines A, Shahid M, Huang L et alii
Deconstructing the supermarket: Systematic ingredient disaggregation and the association between ingredient usage and product health indicators for 24,229 australian foods and beverages
Journal articles
2021
Nutrients
Huang L, Yu J, Neal B et alii
Feasibility and validity of using death surveillance data and SmartVA for fact and cause of death in clinical trials in rural China: A substudy of the China salt substitute and stroke study (SSaSS)
Journal articles
2021
Journal of Epidemiology and Community Health
Trieu K, Bhat S, Dai Z et alii
Biomarkers Of Dairy Fat Intake Associated With Lower Cardiovascular Disease Risk: A Cohort Study And Meta-analysis
Conference Abstracts
2021
in CIRCULATION
Qian F, Ardisson Korat AV, Imamura F et alii
N-3 fatty acid biomarkers and incident type 2 diabetes: An individual participant-level pooling project of 20 prospective cohort studies
Journal articles
2021
Diabetes Care
Neal B, Wu J
Sodium, Blood Pressure, and the Likely Massive Avoidable Burden of Cardiovascular Disease
Journal articles
2021
Circulation
Marklund M, Marklund M, Neupane D et alii
HOW MANY ADDITIONAL PHYSICIANS ARE NEEDED FOR HYPERTENSION TREATMENT IN INDIA?
Conference Abstracts
2021
in JOURNAL OF HYPERTENSION
Ndanuko R, Maganja D, Kibet A et alii
Sodium content and labelling completeness of packaged foods and beverages in Kenya
Journal articles
2021
Nutrients
Jones A, Wu JHY, Buse K
UK's sugar tax hits the sweet spot
Journal articles
2021
The BMJ
Feigin VL, Stark BA, Johnson CO et alii
Global, regional, and national burden of stroke and its risk factors, 1990-2019: A systematic analysis for the Global Burden of Disease Study 2019
Journal articles
2021
The Lancet Neurology
Pan XF, Huang Y, Li X et alii
Circulating fatty acids and risk of gestational diabetes mellitus: Prospective analyses in China
Journal articles
2021
European Journal of Endocrinology
Bhat S, Trieu K, Dai Z et alii
Biomarkers of Dairy Fat Intake, Incident Cardiovascular Disease, and All-Cause Mortality: A Systematic Review and Meta-analysis
Journal articles
2021
Heart
Yin X, Liu H, Webster J et alii
Availability, Formulation, Labeling, and Price of Low-sodium Salt Worldwide: Environmental Scan (Preprint)
Journal articles
2021
JMIR Public Health and Surveillance
Coyle D, Shahid M, Dunford E et alii
Estimating the potential impact of Australia’s reformulation programme on households’ sodium purchases
Journal articles
2021
BMJ Nutrition
Coyle DH, Shahid M, Dunford EK et alii
Correction to: Contribution of major food companies and their products to household dietary sodium purchases in Australia (International Journal of Behavioral Nutrition and Physical Activity, (2020), 17, 1, (81), 10.1186/s12966-020-00982-z)
Journal articles
2020
International Journal of Behavioral Nutrition and Physical Activity

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Jason Wu's Publications

Total and free sugar levels and main types of sugars used in 18,784 local and imported pre‐packaged foods and beverages sold in Hong Kong

Abstract MP64: Estimated Impact Of Public Health System Reforms To Increase Hypertension Treatment Coverage In India

An innovative machine learning approach to predict the dietary fiber content of packaged foods

Biomarkers of dairy fat intake, incident cardiovascular disease, and all-cause mortality: A cohort study, systematic review, and meta-analysis

Barriers and facilitators to implementing reduced-sodium salts as a population-level intervention: A qualitative study

Effectiveness of workplace wellness programmes for dietary habits, overweight, and cardiometabolic health: a systematic review and meta-analysis

Healthy Food Prescription Programs and their Impact on Dietary Behavior and Cardiometabolic Risk Factors: A Systematic Review and Meta-Analysis

Association between pyrethroid exposure and cardiovascular disease: A national population-based cross-sectional study in the US

Availability, formulation, labeling, and price of low-sodium salt worldwide: Environmental scan

Effects of a reduced-sodium added-potassium salt substitute on blood pressure in rural Indian hypertensive patients: A randomized, double-blind, controlled trial

Nighttime sleep duration trajectories were associated with body mass index trajectories in early childhood

The use of non-nutritive and low-calorie sweeteners in 19,915 local and imported pre-packaged foods in Hong Kong

Deconstructing the supermarket: Systematic ingredient disaggregation and the association between ingredient usage and product health indicators for 24,229 australian foods and beverages

Feasibility and validity of using death surveillance data and SmartVA for fact and cause of death in clinical trials in rural China: A substudy of the China salt substitute and stroke study (SSaSS)

Biomarkers Of Dairy Fat Intake Associated With Lower Cardiovascular Disease Risk: A Cohort Study And Meta-analysis

N-3 fatty acid biomarkers and incident type 2 diabetes: An individual participant-level pooling project of 20 prospective cohort studies

Sodium, Blood Pressure, and the Likely Massive Avoidable Burden of Cardiovascular Disease

HOW MANY ADDITIONAL PHYSICIANS ARE NEEDED FOR HYPERTENSION TREATMENT IN INDIA?

Sodium content and labelling completeness of packaged foods and beverages in Kenya

UK's sugar tax hits the sweet spot

Global, regional, and national burden of stroke and its risk factors, 1990-2019: A systematic analysis for the Global Burden of Disease Study 2019

Circulating fatty acids and risk of gestational diabetes mellitus: Prospective analyses in China

Biomarkers of Dairy Fat Intake, Incident Cardiovascular Disease, and All-Cause Mortality: A Systematic Review and Meta-analysis

Availability, Formulation, Labeling, and Price of Low-sodium Salt Worldwide: Environmental Scan (Preprint)

Estimating the potential impact of Australia’s reformulation programme on households’ sodium purchases

Correction to: Contribution of major food companies and their products to household dietary sodium purchases in Australia (International Journal of Behavioral Nutrition and Physical Activity, (2020), 17, 1, (81), 10.1186/s12966-020-00982-z)

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