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"Being a clinician was where it started for me, and I still am very motivated by working with women and their families, and making a difference day to day in my clinical work."

Media release: 
14/05/2018

A review of almost 50,000 Australian packaged foods has found the Health Star Rating (HSR) system provides sound dietary advice on more than 97% of products.

Congratulations to the two most recent graduates of The George Institute’s Aboriginal and Torres Strait Islander Health Program, Dr Anne-Marie Eades and Dr Caroline Lukaszyk, who both graduated with PhDs as part of the University of Sydney’s graduation ceremonies on 30 April 2018.

Event
Monday, 7 May, 2018 - 12:00 to 13:30

The George Institute for Global Health
Level 5, 1 King Street
Newtown, NSW 2042

Dangerous levels of hidden salt in packaged foods – including bread – make it “almost impossible” to stay within safe limits for salt intake, fuelling an epidemic of high blood pressure and making it vital that families discuss heart health over meals.

Media release: 
19/04/2018

Increasing numbers of people worldwide are suffering life-long disability and dying prematurely due to the ineffective treatment of people with multiple health conditions, a new report suggests. 

Media release: 
18/04/2018

An innovative mobile device-based health app to enable people in India to access essential diabetes care has been launched by The George Institute for Global Health, India.

Event
Tuesday, 17 April, 2018 - 13:00 to 17:00

The George Institute for Global Health
Level 5, 1 King Street
Newtown, NSW 2042

Event
Wednesday, 11 April, 2018 - 12:45 to 14:00

The George Institute for Global Health
Level 5, 1 King Street
Newtown, NSW 2042

"Universal health coverage and #HealthForAll is about ensuring that no one is left behind in being able to access quality healthcare. This is particularly pertinent for Australia as we have not realised universal health coverage. To me it is completely unacceptable that we live in one of the richest and well-developed countries in the world and yet our First Peoples continue to experience widespread socioeconomic disadvantage and health inequality compared to other Australians."

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