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Media releases

Media release: 
21/04/2017

Statement from Executive Director, The George Institute Australia, Professor Vlado Perkovic.

Media release: 
21/03/2017

It’s a staple eaten by millions of Australians, but a new study has revealed the hidden levels of salt within our daily bread.

Media release: 
02/03/2017

A new report has highlighted a gender divide in the screening of patients for cardiovascular disease – Australia’s number one killer.

Media release: 
01/03/2017

A new report from The University of Wollongong and The George Institute for Global Health has outlined a series of recommendations to break down the barriers preventing Aboriginal and Torres Strait Islander people from gaining their driver licence.

Media release: 
02/02/2017

The George Institute’s FoodSwitch program has been selected to participate in LAUNCH Food – a global challenge to improve health outcomes by enabling people to make healthy food choices.

Media release: 
02/02/2017

Commonly used non-steroidal anti-inflammatory drugs used to treat back pain provide little benefit, but cause side effects, according to new research from The George Institute for Global Health.

Media release: 
30/01/2017

Statement from Professor Vlado Perkovic, Executive Director, The George Institute Australia:
 

Media release: 
30/01/2017

Today marks the official release of the report, ‘Low Vision, quality of life and independence: A review of the evidence on aids and technologies’ by Macular Disease Foundation Australia produced in collaboration with The George Institute for Global Health.

Media release: 
27/01/2017

The George Institute for Global Health and the University of New South Wales (UNSW) today announced their intention to form a strategic collaboration to bolster high-impact medical research and transform lives around the world, a priority of both organisations.

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