@article{20460,
  author = {Czernichow S. and Mhurchu C. and Snowdon W. and L'Abbe M. and Barquera S. and Allemandi L. and Samman N. and Hassell T. and Ortiz J. and de Nunez L. and Li N. and Blanco-Metzler A. and Choudhury S. and de Menezes E. and Valdes L. and de Ariza J. and Rahman A. and Bayandorjt T. and Govind S. and Garcia M. and Dunford Elizabeth and Neal Bruce},
  title = {Progress with a global branded food composition database},
  year = {2013},
  journal = {Food Chemistry},
  volume = {140},
  number = {3},
  pages = {451-7},
  language = {eng},
}